Happy Bacon Rose Day! You all are doing this for your lovers today right? of course you are.
Happy Valentine’s Day!
I’ll take a dozen of those to my mouth, please :D
Why isn’t this a thing? I mean seriously, this is an old picture, I would have thought everyone would make these on Sunday Mornings… It can’t possibly be bad? can it?
I know I’ve reblogged this before but when my stomach is better I swear to Christ I am making these delicious slices of pancake bacon heaven.
If only bacon and apples went together…. oh wait… ;-)
thisiswhyyourehuge: YUM!
Bacon Apple Pie (via Eli Cooks)
An All-American Apple pie with a bacon lattice top “crust”.
Email and Bacon?!? That’s one awesome car.
I know its crazy, but friendly’s has one of the best chicken sammys ever!
Bacontinos (via Wolfman-K)
Inspired by this reblog of a post on the great tumblog thisiswhyyourrfat.
We decided to make these, and came up with a recipe for you. Thank you to my friend Eric for the components.
Ingredients:
Tostino’s Pizza Rolls 1lb of bacon
Take the slab of bacon and cut each slice in half.
Wrap each pizza roll in half of a bacon slice and place on a cookie sheet*
Bake in 400 degree oven for 25 to 30 minutes.
*on our second batch we placed the roles on cooling rack on the cookie sheet and got better results, this kept the pizza roll from frying in the bacon grease and over cooking.
Enjoy.
…
So wrong, yet…. so right. mmmmm
Bacontinos
Bacon-wrapped Totino’s Pizza Rolls.
(submitted by Kevin)
Want!
(via mhortonable)