cookie monster! (by Wolfman-K)
A specialty donut from Donut’s Delite here in Rochester. My daughter ate the whole thing too… no scraps for daddy.
Wait… so these are real?
Remember the interactive candy called Push Pops? How about taking that idea to its illogical conclusion to make… Sushi Poppers?
A Sushi Popper is a frozen, (sort of) hermetically sealed cardboard cylinder with a pre-cut maki roll inside. You attach a plastic straw to the base, then push up to reveal each piece of sushi. You’re supposed to let it thaw at room temperature for two hours or overnight in the fridge.
I die.
I’d eat that… But I’ve never seen it at our RR. Will have to look for it. :)
Red Robin Italian Burger
A beef patty topped with tomato, peperoncinis, italian mayo, pepperoni and a layer of fried mozzarella sticks.
(submitted by ericshaun via Red Robin)
So very wrong… yet awesome.
(via yellelove)
Bwahahaha, I think my daughter has enough googly eyes to do this too…
i always knew my breakfast was watching me
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My fascination with peeps continues…
I’m not sure if it’s worse that some one thought of doing this? or… that I’m tempted by the $6.99 price for them on woot!
So wrong yet so right… marshmallow peep dipped in queso. Seriously try it. It a rollercoaster of flavor that starts off with “what am I doing ahhhh!” And finishes with “OMG I have to do that again!”
htmh:
Cupcakes Wellington
Cupcakes wrapped in puff pastry, glazed in butter and baked whole.
(submitted by Stef via CupcakeProject)
White Grapefruit Vanilla Bean Jelly… mmmm I’d try that.
Also… Onion Fennel Bacon Relish is mentioned int he article just to tease us.